The Bon Vivant Blog

Food and Travel

The Bon Vivant Blog header image 2

Tsui Woo Seafood Restaurant Vancouver, BC

April 18th, 2008 · No Comments

Busy place but we were quickly seated because we were agreeable to sharing a table with 3 other customers. Service is fast. Surroundings unimportant – like most chinese restaurants. Portions are huge – twice the size of most dim sum places and generous with the fillings. I don’t think I have seen bigger shiu mai (pork dumplings) or har gow (shrimp dumplings). The chinese doughnut wrapped in steamed rice wrapper and fried radish cake were favorites but everything looked pretty good.

Approx $20 with tax and tip for two people but enough food for likely 3 or 4 people.
Tsui Woo Seafood Restaurant
2461 Nanaimo Street
Vancouver, BC

Tags: Uncategorized

0 responses so far ↓

  • There are no comments yet...Kick things off by filling out the form below.

Leave a Comment